Guatemala Single Origin Coffee — Medium Roast

Bright, balanced, and beautifully complex — our Guatemala Single Origin Coffee is a medium roast that showcases everything that makes Central American coffee so beloved. Grown in the misty highlands of Guatemala's renowned coffee regions, this exceptional bean delivers a clean, well-rounded cup with a satisfying depth that keeps you coming back for more.

Picture the cool mountain air of the Guatemalan highlands, where volcanic soil and ideal growing conditions produce some of the world's most celebrated coffees. Each sip reveals layers of flavor that unfold beautifully — from the first bright, aromatic notes to a smooth, lingering finish. A true crowd-pleaser that shines in any brewing method.

• Flavor Profile: Milk chocolate, brown sugar, bright citrus acidity, smooth finish
• Roast: Medium
• Origin: Guatemalan Highlands
• Altitude: 1,500–2,000m
• Best Brewed: Drip, pour-over, French press, AeroPress
• Perfect For: Everyday drinking, pour-over enthusiasts, balanced coffee lovers